2 Hour Italian Pasta Cooking Class in Las Vegas

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2 hours (approximately)
Offered in: English

This immersive pasta class with Chef Luna is designed for anyone curious about mastering traditional Italian techniques, no experience needed. You’ll learn to prepare pasta dough by hand, shape it into a variety of classic forms, and create fresh potato gnocchi from scratch, with a focus on texture, timing, and technique.

As your pasta cooks, you’ll prepare a vibrant marinara sauce using just a few high-quality ingredients: fresh tomatoes, garlic, basil, and olive oil. Chef Luna emphasizes simple steps with purpose, helping you understand not just what to do, but why it works. Perfect for travelers seeking a meaningful culinary moment or locals looking to deepen their skills

What to Expect:
- Step-by-step guidance from a talented chef who makes it make sense.
- A fun, beginner-friendly class where no one judges your knife skills.
- Tasting, laughing and leveling up your kitchen game.
- Ideal for: a solo outing, date night, girls’ night or group fun.

Example Menu

Main

Restaurant-Quality Pasta

With flour, eggs, sage and butter

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point
Blue Ox Tavern

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Master the essentials of Italian pasta-making in this hands-on class with Chef Luna. You’ll begin by learning how to make pasta dough from scratch using flour, eggs, olive oil, and salt. From there, dive into the foundations of shaping — from hand-cut ribbons to rolled forms and pick up techniques for kneading, resting, and cooking pasta to the right texture.

You’ll also create soft, pillowy gnocchi using a blend of flour, egg, and potatoes, focusing on touch, consistency, and shaping technique. Once your pasta and gnocchi are ready, Chef Luna will guide you through preparing a fresh marinara sauce made from ripe tomatoes, garlic, olive oil, and basil. The result is a plate of thoughtfully prepared, well-balanced dishes you’ll be proud to enjoy and recreate on your own.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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