2 Hour Ravioli Cooking Class With Local Chef in San Diego

Show all photos
2 hours (approximately)
Offered in: English

Roll, fill, and feast in this hands-on pasta-making class dedicated to the rich, earthy goodness of mushroom ravioli. You'll start by crafting fresh pasta dough from scratch, kneading it to silky perfection before rolling and cutting it into ravioli sheets. Then, whip up a savory sautéed mushroom filling and learn how to shape and seal your handmade pockets like a pro. To top it all off, you’ll create a creamy, dreamy sauce finished with a drizzle of truffle oil for that extra wow factor. By the end, you’ll not only have a plate of gourmet ravioli — you'll have brag-worthy skills to match.

What to Expect:
- Step-by-step guidance from a talented chef who makes it make sense.
- A fun, beginner-friendly class where no one judges your knife skills.
- Tasting, laughing and leveling up your kitchen game.
- Ideal for: a solo outing, date night, girls’ night or group fun.

Example Menu

Main

Fresh Ravioli Pasta Dough

With flour, eggs, olive oil and salt

Main

Mushroom Filling

With fresh sautéed mushrooms

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Ready to fall in love with pasta all over again? In this cozy, hands-on cooking class, you’ll learn how to make mushroom ravioli completely from scratch — no fancy equipment needed. You’ll mix and knead fresh pasta dough, roll it out, and fill it with a rich, savory mushroom blend. Then, top it off with a velvety cream sauce and a drizzle of aromatic truffle oil for a seriously swoon-worthy finish. Whether you're a total beginner or a confident home cook, you'll leave with new skills, full bellies, and serious dinner party inspiration.

Additional info

  • Service animals allowed
  • All areas and surfaces are wheelchair accessible
  • Transportation options are wheelchair accessible
  • Wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Seasonal
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}
Check availability