Learn & Eat: fresh pasta masterclass and meal in a local's home

5.0
(6 reviews)

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3 hours (approximately)
Offered in: English and 2 more

Learn how to roll out fresh pasta and how to create two different types of pasta.
Discover the authentic flavors of some of the most famous dishes of traditional Bolognese cuisine, all at the home of a local.

Example Menu

Starter

Homemade cured meats and cheeses with focaccia or piadina

Main

Two types of fresh pasta

Examples of dishes: Tortellini, Tortelloni, Tagliatelle, Balanzoni, Garganelli, Strichetti

Dessert

tiramisu

What's Included

Lunch Dinner
Alcoholic Beverages
Cooking lesson

Meeting and pickup

Meeting point

End point
This activity ends back at the meeting point.

What to expect

With my cooking course you will learn to make many fantastic recipes belonging to the Bolognese tradition.
Grab a rolling pin and prepare a dream fresh pasta on a wooden cutting board like real sfogline!
At the end of the masterclass you will taste the fruits of your labor accompanied by a good bottle of local wine.
To conclude on a high note, the king of desserts: Tiramisu.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Also suitable for vegetarians and vegans
Supplied by Paola Bologna

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 6 6 reviews
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