Experience chocolate like never before with this bean-to-beverage hot chocolate making workshop.
At the beautiful Condesa home of your knowledgeable chef/ guide, explore the fascinating history of this beloved superfood before donning an apron and roasting and grinding your own cacao on a metate just like the Mayans and Aztecs of old.
Next, let your imagination run wild as you combine your handmade hot chocolate with a range of delicious Mesoamerican ingredients including chile, achiote and avocado leaf for an unforgettable taste adventure.
Finally, enjoy your unique chocolate creations at a table laid with artisanal serveware and alongside a delectable dessert.
Unless you have chosen the art gallery rooftop option, you'll cook in the building that comes up when you search Martaja on Google Maps.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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