Escape the bustle of the port and dive into the flavors of Tuscany with this hands-on culinary adventure in the hills of Montecarlo di Lucca.
Just 25 minutes east of Lucca, this private experience takes place at a scenic winery surrounded by vineyards and olive trees. Roll up your sleeves for a relaxed 2-hour cooking class, where you’ll prepare classic dishes using fresh local ingredients — and plenty of laughter.
Afterwards, sit down to enjoy the fruits of your labor with a light Tuscan lunch, perfectly paired with the estate’s own wines.
It’s authentic, delicious, and just close enough to the ship to feel like a dream without the rush.
Crostini con salsiccia and Buffalo Mozzarella
This typical Tuscan appetizer is made from toasted bread topped with sausage and fresh cow's milk cheese.
Bruschetta
Another classic Tuscan appetizer, bruschetta is toasted bread with seasonal toppings, most commonly diced fresh tomatoes.
Tagliatelle al Pesto
Fresh tagliatelle with basil pesto, pine nuts and Parmigiano: a light, fragrant dish you’ll prepare and enjoy straight from your hands to your heart
Tiramisù
Tiramisù means "pull me up". Loaded with mascarpone cheese, ladyfingers, coffee, and cocoa powder, if it doesn't pick you up, it will make you sleep.
You will be picked up either at your ship or inside the cruise terminal if you dock at that pier. DO NOT TAKE A SHUTTLE, DO NOT GO TO PIAZZA DELL'ARSENALE! Your driver will be waiting for you in the area designated for private drivers, holding a sign with your name on it.
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All sales are final. No refund is available for cancellations.
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This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.
You will not receive a refund if you cancel.
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