You found the best experience in Kyoto for families! Come visit our home and let's have an every day home-cooked meal together. When you arrive, take a load off, drink some tea, and let's chat about your trip. We will segue into food talk and then we will preview the food that we will cook together that night. After that, we'll put aprons on and gather around the kitchen counter to slice, dice, and mix up the dishes. You will learn about the staples that we have from which most Japanese dishes can be made.
We are a busy family, but we are foodies and love to open our doors to the world. So as long as you are ok with coming over to a family home and making a meal with the kids, the cat, and the dog, let's enjoy the time together.
We open our home and hearts to you, in a setting where kids, pets, and adults can relax, eat, and talk together. Step into our house on the hill and become a part of our family for the day.
Miso soup
Learn the secrets of balancing miso, dashi, and fresh ingredients to create a bowl of umami perfection.
Teriyaki Chicken
Learn how to make classic Japanese teriyaki using simple ingredients like soy sauce, mirin, and sake. Sweet, savory, and easy to recreate at home.
Zenzai
A traditional Japanese dessert made with sweet red azuki beans and soft mochi, served warm and comforting.
Tamago yaki (Japanese rolled omelette)
A lightly sweet Japanese rolled omelette. You’ll learn how to layer and roll it step by step—simple, but surprisingly fun.
Seasonal Vegetables
A variety of seasonal vegetables prepared in simple, traditional ways—just like in a Japanese home.
Oyako Don (chicken and egg rice bowl)
A comforting rice bowl with chicken and soft egg simmered in a savory broth. A classic dish enjoyed in homes across Japan.
Okonomiyaki (Japanese pancake)
A savory Japanese pancake made with cabbage and your choice of toppings. Fun to cook and always a favorite.
Niku Jaga
A classic Japanese comfort dish with beef, potatoes, and onions simmered in a sweet soy-based broth.
Wagyu Tasting Upgrade
Premium Japanese Wagyu served with fresh wasabi, sea salt, and traditional seasoning. Available as an optional upgrade.
Homemade Gyoza (Japanese Dumplings)
Learn to mix, fold, and cook crispy-bottom gyoza from scratch. One of the most fun and hands-on parts of the experience.
Just to let you know, our house is a bit out of the city center, in the suburbs. If you arrive at Miyakehachiman train station or bus stop, it is only a few minutes walk to our house.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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