Mochi Experience in Toyama Discover Japan's Rice Cake Craft

4.5
(2 reviews)

1 hour (approximately)
Offered in: Japanese and 1 more

Emphasize the traditional approach to mochi-making using a mortar and pestle, the festive, communal atmosphere ideal for families and large groups, and the use of high-quality local ingredients like Shin Taisho rice and water from the Tateyama Mountain Range. This experience not only offers a taste of authentic Japanese culture but also the joy of creating and tasting your own mochi.

What's Included

Mochi-making experience
Other personal expense

Meeting and pickup

Meeting point

The building with white walls is the landmark. Please enter the store and inform the staff that you are scheduled for an experience

End point
This activity ends back at the meeting point.

What to expect

The "Mochi-making Experience" activity in Uozu, Toyama, allows participants to experience the traditional Japanese mochi (rice cake) culture. It takes place at Omochiya Gen Shichi, where visitors can use a mortar and pestle to pound freshly steamed rice into mochi. The activity includes tasting the freshly made mochi with various toppings and the opportunity to take some home

Additional info

Supplied by Genshichi

Tags

Cooking Classes
Food & Drink
DSA non-compliant
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.5 Based on 2 2 reviews
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from per group (up to 10)
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