Discover the art, history, and flavor of Edomae sushi through a private cultural experience led by a licensed guide and professional sushi staff. This hands-on experience is designed for international travelers who want more than a meal: they will learn the story of Edo-style sushi, try making sushi themselves, enjoy freshly prepared sushi, and take home a memorable certificate.
Pickup and drop-off are included from selected hotels, cruise ports, or airports in Tokyo, making this an easy and meaningful cultural activity for visitors with limited time in the city.
The guide will be waiting for you at your hotel lobby, or at the arrival gate of the cruise terminal or airport with your name sign.
Please inform about your pick up details in advance.
At Yoshida Sushi, enjoy a hands-on Edomae sushi experience that combines history, culture, and authentic flavors. First, learn about Edomae sushi, its connection to old Tokyo, and how sushi developed from a quick local food into one of Japan’s most iconic culinary traditions. Next, wear a traditional happi coat and join a sushi-making masterclass guided by the sushi staff. Learn the basic movements of shaping sushi rice and placing toppings, then try making your own sushi. This is also a great opportunity for photos and videos. After the lesson, enjoy sushi prepared by the sushi team. The Regular Plan includes a premium sushi tasting experience, while the VIP Plan includes an upgraded omakase-style sushi course with Japanese sake pairing. At the end, receive an original certificate as a memorable souvenir. Please note that the experience venue may vary depending on the number of participants and operational arrangements.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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