Escape the tourist crowds and feel the warmth of Thai hospitality. In this cozy, hands-on cooking class, you’ll prepare authentic Thai dishes like Pad Thai and Green Curry, learn to make coconut milk from scratch, and enjoy a fun, relaxed atmosphere with local stories and flavors.
Tom Yum Goong
Tom Yum Goong is a spicy Thai shrimp soup, featuring lemongrass, kaffir lime leaves, and chilies, delivering bold, tangy flavors in every spoonful.
Phad Thai Goong
Pad Thai Goong is a must-try Thai classic! Stir-fried rice noodles with shrimp, tamarind, peanuts, and fresh herbs create an unforgettable dish.
Chicken Green Curry
Is a must-try! You’ll create your own chili paste, blending fresh herbs and spices to simmer with tender chicken in creamy coconut milk.
Seasonal Thai dessert
Delight in our seasonal Thai dessert, crafted with the finest ingredients. We promise to treat your taste buds to a sweet experience you won't forget!
Meeting Instructions: Meet at our studio near Wat Pak Nam (2 min walk). Entrance: Ratchamonkol Prasat Alley 5 opposite Charoensri Market (turn right inside), OR Small alley opposit of 7-Eleven at the temple entrance (turn left). Look for "Mahanakorn Thai Cooking Class" sign. Google Maps
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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