Authentic tasting of Nice specialities

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1 hour (approximately)

This experience invites you to live an authentic moment in the heart of Nice culture through a guided tasting, far from the classic tourist circuits. Set in a local location, you take the time to discover the emblematic specialties of Nice in a friendly and warm atmosphere, accompanied by a passionate host who shares with you the history, traditions and secrets of each product. Unlike a simple tasting, this experience emphasizes understanding and transmission: you learn to recognize original recipes, distinguish authentic products and better understand Nice’s culinary identity. Each bite then takes on a cultural dimension, revealing the deep link between gastronomy and the Mediterranean way of life. This activity is ideal for travelers who want to discover Nice differently, taking the time to taste, exchange and soak up the local soul in an intimate setting.

Example Menu

Starter

barbajuans

5 barbajuans (finger food format)

Starter

Panisse fries

1 serving of panisses

Main

Pissaladière

1 specialty of your choice: pissaladière or pie of Nice

Starter

1 soft drink

1 soft drink

What's Included

Tasting of authentic Nice specialities
Welcome by a passionate local host
Discover the culinary culture of Nice
Presentation and explanations of products
Additional drinks not provided for
Transportation to the place of activity

Meeting and pickup

Meeting point

The appointment is made directly at D’AQUÌ, located 28 rue Cassini, 06300 Nice, in the Port district. Exact point: Go to the front of the restaurant D’AQUÌ. The sign is clearly visible from the street. • Less than 5 minutes walk from Garibaldi Square

End point
This activity ends back at the meeting point.

What to expect

During this experience, you settle into a friendly setting for a real moment of local culinary discovery, guided by a passionate chef. The tasting begins with crispy barbajuans, served in finger food format, which you discover while listening to their history and the traditions around them. You then go on with golden panisses, with a melting texture on the inside and crispy on the outside, accompanied by explanations of their preparation based on chickpeas, emblematic of the south. Then it’s time to enjoy a must-have speciality such as pissaladière or pie niçoise, which the chef presents in detail to help you appreciate all the nuances.

Throughout the tasting, you talk to him, ask your questions and understand what makes this local cuisine unique. A soft drink accompanies the whole, while the relaxed and warm atmosphere transforms this tasting into a real moment of sharing, accessible to all, whether you are alone, as a couple or with friends.

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Transportation options are wheelchair accessible
Supplied by Beer&Dash
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Tags

Dining Experiences
Restaurants
Lunch
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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