Mexico City Coyoacan Street Food, Mole & Mezcal Small Group Tour

3 hours (approximately)
Offered in: English and 1 more

Join Chef Eduardo Palazuelos on a unique culinary journey through Coyoacán. This tour blends rich history, culture, and diverse cuisine, offering mezcal tastings paired with local appetizers, five unique moles, and insights into pre-Colombian gastronomy. Explore vibrant markets, enjoy churros, and learn about Frida Kahlo's legacy. Chef Eduardo’s personal touch and expertise make this tour stand out, providing a deep dive into the artistry behind each dish and the vibrant history of this artistic enclave.

What's Included

Soft drinks
Moles, antojitos (appetizers) and dessert (8 different food tastings)
Mezcal
Gratuities
Transportation

Meeting and pickup

Meeting point

Meet at the "N" letter of the Coyoacán sign in Plaza Jardin Hidalgo

End point
This activity ends back at the meeting point.

Itinerary

Duration: 3 hours (approximately)
  • 1

    Chef Eduardo Palazuelo has designed a unique tour of Coyacán in Mexico City, blending culture and culinary experiences for an enjoyable experience. Coyoacán, filled with colonial heritage, showcases 16th century churches, convents, and homes adorned with colorful facades and traditional plazas. The neighborhood has a rich artistic legacy, once home to prominent figures like Frida Kahlo and Diego Rivera. Coyoacán is renowned for its relaxed lifestyle, artisanal markets, and diverse culinary scene. Visitors can enjoy traditional Mexican dishes, street food, and international cuisine in charming settings.

    15 minutes Admission ticket free
  • 2

    We’ll begin, our chef selected a traditional Mexican restaurant where we will taste four different moles with tortillas and mezcal. Remember to let us know your spice preferences– just never say “I like it very spicy” to a Mexican chef!

    1 hour Admission ticket free
  • 3

    Next, we will visit a local fruit market showcasing rare regional products. Adjacent to it, we will have some appetizers or “antojitos” with another mezcal tasting, featuring insights into pre-Colombian gastronomy to regional cheeses. A food course can’t be complete if we don’t have some coffee and some sweets; churros are a must on any Mexican visit.

    1 hour 30 minutes Admission ticket free
  • 4

    We will be ending Coyoacán gastronomic experience at the iconic Plaza Hidalgo with multiple tips for further exploration.

    15 minutes Admission ticket free

Additional info

  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Important Note: We only serve alcoholic drinks for travelers 18 years old and above. Minor travelers below 18 years old will be served non-alcoholic drinks.
Supplied by GoforaJourney

Tags

Half-day Tours
Walking Tours
Street Food Tours
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}