Cooking Class in Taghazout: Flavors of Morocco
Come and discover the richness of Moroccan cuisine in an idyllic setting in Taghazout, on the edge of the Atlantic Ocean. This cooking class will immerse you in the heart of local culinary traditions, with fresh market ingredients and authentic recipes.
Moroccan Salad
Moroccan salad is a fresh and colorful dish, often served as a starter or side dish.
Tajine
The Moroccan tagine is an iconic dish, slowly cooked in an eponymous terracotta container.
Orange with cinnamon
Orange cinnamon is a simple and delicious dessert, perfect for adding a touch of freshness and sweetness.
Pick up from all hotels of Taghazout. Pick up from the hotel reception.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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                          You can cancel up to 24 hours in advance of the experience for a full refund.
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