Take your taste buds on a flavour-packed journey through Wellington’s historic seaside suburb, Petone. This 5-hour tour blends local history with delicious artisan experiences. This tour includes:
Local Coffee Roastery – Tour and taste expertly roasted coffee.
New Zealand Cheese Platter – Sample a curated selection of regional cheeses.
Jackson Street Exploration – Wander the vibrant foodie hub and soak in the atmosphere.
Chocolatier Visit – Compare handcrafted chocolates at a local favourite.
Craft Beer Tasting – Enjoy a tasting paddle at one of Petone’s top breweries.
A perfect half-day for food lovers and explorers alike — indulge in local flavours, artisan treats, and Petone charm.
For hotel pick up please wait for your Zozo Travel driver guide in the lobby or main hotel entrance. For cruise pick up please wait at the Private Tour Waiting Area at the cruise terminal. DO NOT get on cruise shuttle. For specific pick up time and locations please contact Zozo Travel directly.
The tour will depart at 09:45 AM from the Pick Up and Drop Off lane on the Wakefield Street side of Tākina Convention and Exhibition Centre (217 Wakefield Street). Please ensure you arrive at least 15 minutes before departure.
Your first visit is to a specialty coffee roastery on the Petone foreshore where you will learn its fascinating history and the trace the amazing journey of its coffee beans from shrub to cup! The local staff will take you through a coffee ‘three ways’ experience with tasting notes and lessons on how each method influences their characteristics.
Next stop is Forage for a sample of some of their wonderfully locally sourced and produced products. With a focus on dairy alongside some new and exciting seasonal tastes and flavours.
Guests can use the extra time to explore the foodie suburb of Petone at their leisure.
The next stop is for the sweet of tooth as you call in on the resident chocolatier for a tasting and chocolate making lesson! Through utilizing French and European inspired recipes, then adapting them to locally sourced New Zealand products, the chocolatier blends in premium chocolates such as the world famous Valrhona Couverture Chocolate to produce chocolates you will love.
Your final stop is a visit to a local craft brewery for a tasting of their range of locally produced craft beer. The tour is complete with a drop off back to Wellington at 2:45pm.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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