This tour combines behind the scenes experiences at FIVE of the regions best artisan foodie producers. The tour covers a wide range of products and allows guests to get up close and personal with the owners and staff who pour their heart and soul into these fantastic foodie creations.
Mixed cheese platter
A platter of locally made cheeses served with quince paste and crackers.
Shared tapas lunch
Set menu tapas style shared lunch
Extra virgin and infused olive oil tasting
Taste o range of Olivo's extra virgin and infused Olivo oils (eg vanilla, lemon or saffron)
Chocolate tasting
Tasting experience at Schoc where you can try a variety of the exotic bars made on site.
Zozo Travel will provide a scheduled pick-up time based on your selected hotel. Please remember to check your email or Viator messages for the details. Be ready in the hotel lobby or outside at the specified time to meet your driver-guide. For cruise terminal passengers, your driver-guide will meet you at the terminal with a Zozo Travel sign displaying your names. Please do NOT get on cruise shuttle buses regardless of instructions by cruise ship staff! Please identify yourself to your driver-guide upon arrival.
The tour departs at 9:30am from the Pick Up and Drop Off lane on the Wakefield Street side of Tākina Convention and Exhibition Centre (217 Wakefield Street). Please arrive at the meeting point at least 15 minutes before departure.
Show 1 more
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show more
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience