Discover the best gastronomy in Barcelona with the help of our experienced chef Albert Calls. Born in Barcelona but with experience as a chef throughout Spain and the world in hotels and restaurants. He will show you the local culinary culture in a fun and educational way, you will be able to learn about the products that have made Spain famous internationally. He will show you the secrets of making paella, while you taste our wines and taste delicious avant-garde tapas. If you are looking for a gourmet experience where both the activity and the products are of the highest quality, this is your place. We hope to soon be able to show you our beautiful school and introduce you to the best of our culture.
Selection of local cheeses
Tasting of local cheeses during the tour in the market.
Welcome "tapas"
Montadito of roast pumpkin with aubergine, honey and fresh goat's cheese
Tuna belly tuna and vegetable salad with spheres of extra virgin olive oil
(for vegetarians we use vegetable salad and olive oil caviar).
Montadito of sobrasda de mallorca with mahon cheese and honey
For vegetarians: roasted pepper and sundried tomato
Paella to choose from: Seafood, Meat, Vegetarian or Black
1)Seafood: Crayfish & mussels. 2)Meat: Iberian pork & mushrooms 3)Vegetarian: Seasonal vegetables & romesco 4)Black: Cod & cuttlefish with allioli
Chocolate, extra virgin olive oil and Maldon salt on toasted bread
Light dark chocolate mousse with hazelnut ganache, toasted bread with extra virgin olive oil, cocoa nibs and Maldon salt.
The meeting point will be in front of The Barcelona Edition Hotel, Marriott. Please arrive 10 minutes before the start time. If you cannot arrive at the agreed time, we would appreciate it if you could notify us by phone so we can plan a second meeting point.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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