Hands on Pasta Cooking Class in Rome

3 hours (approximately)
Offered in: English and 1 more

Unleash your culinary skills in a small-group cooking class nestled in the heart of Rome. Guided by an experienced chef, you'll learn to craft traditional Italian pastas, including handmade fettuccine and ravioli, topped off with a delightful tiramisu for dessert. With all ingredients and equipment provided, this beginner-friendly class offers a unique opportunity to delve into Rome's rich culinary heritage while enjoying a communal meal of your own creations.

What's Included

Chef teacher
Bottled water
Dinner
We will take care of the specific equipment needed
Fresh Ingredients
Tips

Meeting and pickup

Meeting point

The chef will meet the customer at meeting point in front of the restaurant.

End point
This activity ends back at the meeting point.

What to expect

Enjoy a cooking class in Rome. Learn how to prepare an entire Italian menu that you can redo once you get home, including homemade pasta, Italian-style, and many other recipes.

All you have to do is make a reservation, and learn with a professional chef, who will teach you how to cook fresh seasonal ingredients, all this tasting a lot of good wine.

The class lasts about three hours, in which you will be immersed in Italian culture. The chef will share techniques, tricks, and secrets for preparing an authentic Italian meal.

The chef will be dedicated only to you, and you can ask a thousand questions about Italian recipes.

Additional info

  • Public transportation options are available nearby
  • All areas and surfaces are wheelchair accessible
  • Wheelchair accessible
Supplied by Dolce Vita Tourism Agency

Tags

Cooking Classes
Candy Making Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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