Moroccan Cooking Class Casablanca

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3 hours (approximately)
Offered in: English and 1 more

Our classes take place in a Moroccan house full of Moroccan hospitality. You'll be out guest for an evening.

Example Menu

Starter

Zaalouk

Zaalouk a traditional Moroccan salad made with cooked eggplants and tomatoes, seasoned with spices, garlic, and olive oil.

Main

Moroccan couscous

Couscous is a colorful dish made with perfectly cooked couscous topped with lamb or chicken, a variety of stewed veggies and a flavorful broth.

Dessert

MOROCCAN CINNAMON ORANGES

Cinnamon oranges are a classic dessert made of sliced oranges topped with a combination of cinnamon and flavored sugar.

What's Included

Snacks
All Ingredients
Coffee and/or Tea
Private transportation

Meeting and pickup

Meeting point

Meeting point in front of the principal gate of Bab Marrakech.

End point
This activity ends back at the meeting point.

What to expect

During that session we will teach you how to cook easy and authentic Moroccan dishes: Couscous and tajine. These dishes can be prepared with or without meat. Vegetarian Moroccan starters and mint tea will be on the menu too.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
Supplied by Rachid et Bouchra

Tags

Cooking Classes
Small Group
Food & Drink
DSA non-compliant
New Product
Short term availability

Cancellation Policy

All sales are final. No refund is available for cancellations.

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