Uncover the rich tapestry of Uzbek cuisine during a hands-on cooking class in a traditional village home near Samarkand. Under the guidance of a skilled local cook, learn to prepare Plov, Uzbekistan’s beloved national dish, and handcraft Mantu, delicate dumplings filled with savory meat. Enjoy the warmth and hospitality of a local family as you explore their beautiful garden, feed the animals, and sip tea under the shade of grapevines. This immersive experience offers a genuine taste of rural life and the chance to connect with the heart of Uzbekistan’s culinary traditions.
WE WILL PICK YOU UP FROM YOUR HOTEL OR ANY OTHER LOCATIONS WHERE YOU STAYING.
Discover the soul of Uzbek cuisine with a cooking class in a traditional village home near Samarkand. Learn to make Plov or Mantu, and experience the hospitality of a local family.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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