Cooking Class with Lunch or Dinner at Dera Mandawa - Jaipur

5.0
(4 reviews)
Jaipur, India

3 hours (approximately)
Pickup offered
Offered in: English

In this cooking class you will be introduced to some of the key ingredients and cooking techniques that are used to make a typical home-cooked meal. You will also learn to make a dish from the royal kitchens of Rajasthan. The neatly typed recipes will be easy to follow and what’s more you will be allowed to take them with you. Enjoy the dishes that you prepare at lunch or dinner.

Highlights
• Aubergine and potato dishes
• Meat recipe from the royal kitchens of Rajasthan
• Chappati (bread) making

Example Menu

Main

baingan ka bharta

What's Included

Sit down meal (lunch or dinner) with beverages
Lunch
Hotel Pick up / Drop off with in city center
Dinner
Private air-conditioned transport
English speaking Instructor
02 bottles of mineral water per person & refreshments
Gratuities

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

We may pick up travelers from city center hotels / fixed point wiithin city limits. In case pick up is outside central points extra cost shall applicable subject to distance applicable.

OR
Meeting point
Jaipur
End point
This activity ends back at the meeting point.

What to expect

You will be picked up from your hotel and driven to the venue of the cooking class. Your cooking instructor for the day will then acquaint you with the various ingredients that will be used. You will also get a demonstration of some of the cooking techniques - roasting, marinating and bread making.

Next you will be handed easy to follow recipes and you will be taught how to prepare the dishes on the menu of the day. Learn how to roast aubergines on an open flame and then make a delicious baingan ka bharta from them. Learn how to make lamb or goat meat, jungli maas, with a 100 year old recipe from the royal kitchens of Rajasthan. Learn how to transform the humble potato to a lip smacking delight, sukha aloo. Also learn how to marinate meat and make delicious kebabs with the recipe of gaj ka sula.

Try your hands at making the perfect chappati (bread) to accompany these mouth-watering dishes. Then sit down with your instructor and enjoy your hard-earned meal.

You will be dropped back to your hotel at the end of the session.

Additional info

  • Infants are required to sit on an adult’s lap
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health
  • Children below 8 years are allowed free of charge
  • Minimum 02 pax required at the time of booking
Supplied by SITA World Tours

Tags

Cooking Classes
Food & Drink
DSA non-compliant
Zombie
Zombie Slice
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 4 4 reviews
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