Syracuse Ortigia - Sicilian Street Food Tour by Do Eat Better

5.0
(339 reviews)

3 hours (approximately)
Offered in: English and 1 more

An itinerant meal lasting about three hours to discover the many nuances that the street food of the most beautiful of the ancient Greek colonies has to offer: these include arancini (fried rice balls), impanate (breaded breadcrumbs), the fried cone of fish caught the same day, and the inevitable Sicilian granita or cannolo in one of the city's most popular places.

If you want to discover all the secrets and curiosities of Syracuse's gastronomic tradition, join our street food tour and become a true expert on Syracuse cuisine!

What's Included

Bottled water
Snacks
Lunch
Dinner
One alcoholic beverage included (served only to 18 years old and above)
Tips

Meeting and pickup

Meeting point

Meeting in front of the main entrance to Chiesa San Paolo Apostolo (2 min on foot from Tempio di Apollo)

End point
This activity ends back at the meeting point.

Itinerary

Duration: 3 hours (approximately)
  • 1

    At our first food stop we'll try out the most local of street foods: - Arancini: world-famous Arancini consist of a ball of rice stuffed with a variety of ingredients (meat, cooked ham, spinach, pistachios, aubergines and more) and then fried in the traditional way - Fried fish cone a delicious cone filled with various kinds of fried fish, caught that day! (only during summertime)

    45 minutes Admission ticket free
  • 2

    We'll then have a chance to taste: - Impanate: The Sicilian impanata (mpanata in dialect) is an artisanal bakery product typical of Sicily, a kind of tasty oval-shaped, golden-coloured calzone that can be stuffed with tomato sauce, vegetables, meat, cheese, potatoes and sausage, shrimp and black olives: it is a delicacy with decidedly strong flavours!

    30 minutes Admission ticket free
  • 3

    To then go to taste some local products: along a tour of the ancient market in Syracuse including a tasting of paninetti with locally produced cheeses and cured meats.

    30 minutes Admission ticket free
  • 4

    We'll also relish some local and refreshing desserts: - Sicilian granita: perfect for relaxing and cooling down on a hot summer afternoon. It is served in a glass and is ideal to end a rich meal on a high note. Fresh fruit, sugar and ice are the necessary ingredients - simple, but incredibly tasty! - Sicilian Cannoli: the wafer, traditionally moulded around a hot metal bar, is filled with a sweet and creamy preparation made with ricotta cheese, candied fruit, crunchy pistachios or dark chocolate chips. An explosion of taste and colour! You can find the recipe here.

    45 minutes Admission ticket free
  • 5

    We'll then finish the tour with a tasting of typical local liqueurs

    15 minutes Admission ticket free

Additional info

  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Suitable for all physical fitness levels
  • Please be aware that the guide may speak both in English and Italian during the tour
Supplied by Do Eat Better Experience

Tags

Half-day Tours
Walking Tours
Street Food Tours
Dessert Tours
Small Group
Food & Drink
Excellent Quality
Top Product
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Curated Catalog
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 339 339 reviews
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