Stroll through Tokyo’s kitchen and delight in the tastes, smells, and sights of the world’s most famous fish market. Discover new flavor sensations and find out more about the people that work here. Learn about the fascinating history of Sushi as well as about the unique connection between the Fish Market, Buddhist belief and Shinto spirit. This experience is about more than tasting—it’s about truly understanding the culture and stories that make Tokyo’s cuisine so special.
Higashi-ginza Station, Exit 3, Tokyo Metro Hibiya Line, and Toei Asakusa Line, at top of the escalator on street level, in front of the Kabukiza Theatre on the side of Harumi Street, by the little shrine (Torii gate)
Tsukiji Fish Market, accessible on Tsukiji Station, Hibiya Tokyo Metro Line
The tour begins at the Kabuki Theatre, meeting in front of the shrine at Kabukiza. You’ll discover Kabuki, Japan’s unique blend of drama and dance, and admire the stunning Kabuki-za architecture.
We’ll walk through the market’s narrow alleys, exploring seafood, vegetables, and snacks, while learning about Japan’s food culture. You’ll also taste fresh sushi, Japanese snacks, and Kawaii Wagashi sweets.
The tour ends at Tsukiji Fish Market, accessible from Tsukiji Station. We’ll visit Namiyoke Inari Shrine, where you can enjoy its tranquil atmosphere and rich history, before a 10-minute walk to the nearest station.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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