Share this tour
Offered languages
- English
- Italian
- Spanish
Your journey begins with a private tour through our award-winning winery, where decades of winemaking tradition come alive. Take in breathtaking views of the vineyard-covered valley, framed by the towering Andes. You'll dive into hands-on cooking under Chef Flor's expert guidance.
Learn to craft the perfect provoleta, master the art of authentic chimichurri, and create both classic beef and vegetarian empanadas in our traditional wood-fired oven. The culinary adventure continues as you prepare succulent chorizo steak a la pomarola, accompanied by golden steak fries and the vibrant criolla sauce – a cherished family recipe.
The experience culminates in a leisurely lunch featuring your creations, followed by a carefully curated cheese course paired with silky dulce de leche. Throughout your journey, enjoy unlimited pours of our prestigious Malbec and Cabernet wines, and finish with Argentina's iconic Fernet con Cola – all while soaking in the romance of wine country living.
Example Menu
Starter
Charcuterie board of local cold cuts and cheeses
Waiting for you when you arrive, to pair to your white wine
Starter
Our signature White Malbec
Hand-crafted in our state-of-the-art cellars
Starter
Made-from-scratch Chimichurri
Fresh herbs and time-honored tradition
Starter
Empanadas
The crunchy, fried version
Starter
Premium olive tasting
Valley's finest selections
Main
Reserve Malbec
Our winery's crown jewel
Main
Assado steak "a la pomarola"
Grilled to succulent perfection
Main
Rustic steak fries
Crispy-golden and herb-infused
Dessert
Classic Fernet con Cola
Argentina's beloved digestif
Dessert
3 Types of Alfajores
What's Included
Meeting and pickup
Meet us by the front desk of Grazie Mille winery in La Consulta, Valle de Uco, Mendoza. It has a winery right next to it is restaurant and beside it there is a studio for the cooking class. Just tell the security guard and tell them that they are attending the cooking class.
What to expect
Under Chef Flor’s warm guidance, you’ll chop, knead, and grill your way through Argentina’s beloved recipes. Shape empanadas from scratch, whisk vibrant chimichurri, melt provoleta until gooey, and sear steak “a la pomarola” to smoky perfection. Between each dish, sip award-winning wines and taste olive oils from the valley’s finest groves.
Across four indulgent hours, enjoy unlimited pours of White and Reserve Malbec, rustic steak fries, hand-crafted alfajores, and a curated cheese board with silky dulce de leche.
Groups are kept small for personal attention and authentic connection, making every guest feel like part of the family.
Seats fill fast, secure your spot today with our 5-Star Guarantee and leave not just with recipes, but with a story you’ll share long after the last sip of Malbec.
Additional info
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Specialized infant seats are available
- Any food restrictions or allergies?
- We can accommodate dietary needs such as vegetarian, vegan, gluten-free, etc. If you have dietary requirements.
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show more
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience
Popular Countries
Company
Get our app
