Immerse yourself in the culinary culture of Brazil during a small-group cooking class. Learn about the flavors, ingredients, and cooking techniques specific to Brazilian cuisine from your instructor. Get your hands dirty as you learn to prepare several authentic recipes while sipping on a caipirinha. Enjoy a true taste of Brazil beyond the restaurant scene.
- Learn more about Brazilian cuisine than you would just eating out
- Small group size allows for a more personalized experience
- Ideal for foodies or anyone who likes to create in the kitchen
- Enjoy unlimited drinks while you cook
Guaraná - Passion fruit
Caipirinhas
The iconic Brazilian caipirinha with freshly muddled lime. Shake it, sip it, love it!
Juice (variety)
Seasonal Brazilian fruit juices, served fresh throughout the experience.
Pão de Queijo
Brazil’s bakery celebrity - crisp on the outside, fluffy on the inside, and made from scratch in just 15 minutes.
Tapioca
Tapioca flatbread prepared on the skillet using hydrated cassava starch, a staple in Brazilian kitchens.
Galinhada
A traditional Brazilian rice and chicken dish, popular in the Central-West region and cooked in one pot.
Vaca atolada
Slow-cooked beef ribs with cassava.
Chá mate
Brazilian mate tea, commonly served hot or cold in daily life.
Brigadeiro
Decadent chocolate truffles made from condensed milk, butter, and cocoa—rolled in crunchy sprinkles.
Pavê
A traditional Brazilian layered dessert made with cream and biscuits, commonly served at family gatherings.
Our team will will contact you with more details about the start time and exact meeting point. The instructor will meet you outside his address.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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