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Offered languages
- English
- Spanish
Immerse yourself in the culinary culture of Brazil during a small-group cooking class. Learn about the flavors, ingredients, and traditional techniques of Brazilian comfort food as your chef guides you step-by-step. Get your hands dirty preparing iconic recipes—from garlic rice to buttery farofa and picanha steak - while sipping on a refreshing caipirinha. Enjoy a true taste of Brazil beyond the restaurant scene as you cook, learn, laugh, and connect with locals.
- Learn more about Brazilian cuisine than you would just eating out
- Small group size allows for a more personalized, hands-on experience
- Ideal for foodies or anyone who loves to create in the kitchen
- Enjoy unlimited caipirinhas or tropical mocktails while you cook
Example Menu
Starter
Pao de Queijo (cheese bread)
A traditional recipe from Minas Gerais, made with cassava flour and local cheese.
Starter
Caipirinhas (unlimited)
Brazil’s national cocktail, prepared with cachaça, lime, and tropical fruit options.
Starter
Tapioca
A typical Brazilian crepe made from tapioca flour, common in markets and home kitchens.
Starter
Butter Cassava with herbs
Cassava prepared with butter and local herbs, part of many family meals across Brazil.
Starter
Fried cassava sticks
A staple of Brazilian bar food.
Main
Picanha Steak
Brazil’s signature cut of beef, grilled to perfection and served with farofa and rice.
Main
Brazilian style white rice
The everyday companion that completes every Brazilian plate.
Main
Toasted Farofa with banana
Toasted cassava flour with sweet banana.
Dessert
Brigadeiro (Brazilian fudge)
The country’s most famous homemade dessert, prepared in every Brazilian celebration.
What's Included
Meeting and pickup
Contact our customer support for more detailed directions, travel times and transport suggestions. Whatsapp +55 21 92043-5408
What to expect
Meet your instructor and a small group to begin your Brazilian culinary adventure. No experience is necessary, and you're bound to learn something new about Brazilian cooking and culture, whether you're a novice or an expert chef.
Your group will create several traditional dishes, such as picanha and farofa, plus appetizers and the classic caipirinha. As you cook, you’ll pick up techniques you can easily repeat at home, and your host will capture a few candid photos so you can remember the experience long after it ends.
Follow the step-by-step guidance, taking notes if you like. Most ingredients are easy to find worldwide, making it simple to recreate everything later. You’ll also receive our digital recipe book and a curated São Paulo Food Guide to keep exploring local flavors.
When the meal is ready, sit together to enjoy the dishes you created and toast with a homemade caipirinha served in your complimentary wine glass.
You leave with recipes, practical skills, meaningful moments, keepsakes -and the peace of mind of our 5-star money-back guarantee.
Additional info
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Maximum of eight people per class
- We can also teach non-alcoholic drinks (mocktails), just tell our instructor at the beginning of the class.!
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Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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