Discover the true flavors of Cuenca with a local culinary expert guiding you through up to 32 Ecuadorian tastings that celebrate the country’s biodiversity, traditions, and stories deeply rooted in its people.
During this 3-hour experience, you’ll immerse yourself in Ecuador’s culture through every dish, discovering how each flavor connects to the stories and traditions of the locals, deeply rooted in their way of life.
It’s not a restaurant or walking tour, it’s a cozy, laughter-filled tasting in a real Cuenca home, where every bite feels personal and every story feels alive. Perfect for travelers who want to experience culture through flavor, not crowds.
Expect a camera roll of smiles and a head full of stories, the kind of memories that season every meal afterward.
And if your experience isn’t 5 stars - and you feel it won’t be a memory worth keeping - we’ll give you your money back.
You can book now with confidence!
This are some examples of the up to 32 flavors you will discover
Street Bites
Llapingachos, tortillas de choclo, and crispy chicharrón — iconic comfort bites from Cuenca’s bustling markets.
Corn & Andes Classics
Humitas and tamales wrapped in husks, plus mote pillo and quilombito — corn-based dishes rooted in Andean tradition.
From the Highlands
Artisanal cheeses, fresh herbs, and hand-churned butter from family dairies near Cuenca.
Fresh & Zesty Plates
Cevichocho and salads made with lupini beans, citrus, and native herbs — a light, local twist on ceviche.
Drinks & Toasts
Canelazo, chicha, and regional wines — warm, fruit-infused drinks that tell stories of the Andes.
Sweet Traditions
Espumilla and local candies made with guava, panela, and seasonal fruits — pure Ecuadorian nostalgia.
The Guide will meet you outside this address. His contact number will be sent by our booking manager.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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