Learn to cook 9 of Brazil’s most iconic recipes in this vibrant, boozy cooking class led by Chef Nicolas in his welcoming Salvador home.
From the moment you arrive, you’ll be greeted with music, laughter, and your first of many caipirinhas, Brazil’s signature cocktail made with tropical fruits and plenty of joy.
As you sip and cook, you’ll master beloved dishes like creamy shrimp moqueca, crunchy cheese pastels, golden cassava fries, fluffy pão de queijo, and rich brigadeiros.
No prior experience needed - just a love for good food, good people, and unforgettable memories. You’ll leave full of flavor and stories to share.
And if your experience isn’t 5 stars, we’ll give you your money back.
Shrimp + plantain Moqueca
A must.
Banana Forafa
Toasted cassava flour mixed with sweet banana.
Brazilian style white rice
Fluffy, perfectly cooked white rice.
Caipirinhas (unlimited)
All you care to make and drink caipis in various fruits
Cassava sticks
Crispy golden cassava fries.
Vinaigrette Sauce
.
Tapioca crepe
Discover a delicious gluten-free way to make cassava crepes
Fried Cheese Pasties
Deep fried Crunchy pasties (aka turn-overs) filled with melted cheese.
Brigadeiro
Brazil’s favorite chocolate fudge truffles.
Lambao pepper sauce
Our warm, knowledgeable Chef will be there to greet you and make sure you’re all set for a day of new flavors and local culture. His contact number will be sent by our booking manager.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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