Join the best cooking classes in San Sebastián and discover authentic Basque cuisine with a professional local chef. This hands-on culinary experience is perfect for food lovers looking for a top-rated food activity in Spain.
Learn to cook classic dishes step by step, including traditional Gilda pintxos, Spanish tortilla (potato omelette), cod in pil pil sauce, piquillo peppers, and famous Basque burnt cheesecake. Master essential techniques and hear the stories behind the region’s world-renowned food culture. After cooking, sit down to enjoy your meal paired with Basque cider and two glasses of wine.
Take home recipes and a souvenir apron so you can recreate these iconic Spanish dishes anytime.
Please arrive 15 minutes prior to the start of your tour, your guide will be holding a red bag or Devour Tours sign. This tour meets at De Biteri Plaza, 1, 20001 Donostia, Gipuzkoa - in front of San Ignatius church.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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