Experience San Sebastian’s culinary heart on a private evening tour that dives deep into the city’s world-famous pintxos scene. Led by a local food expert, visit the Old Town’s most iconic bars and taste a curated selection of Basque small plates, from marinated anchovies to tender grilled steak and renowned Basque cheesecake. Learn how to order, eat, and drink like a local with tips from your guide. This intimate experience ensures more time with your guide, personalized stories, and a relaxed pace that’s perfect for food lovers, families, or special occasions.
Please arrive 15 minutes prior to the start of your tour, your guide will be holding a red bag or Devour Tours sign. This tour meets at Ijentea Kalea, 6, 20003 Donostia, Gipuzkoa. We'll meet at the bronze sculpture in front of Goikoa Palace (Goikoa Jauregia) located behind the city hall.
Begin your private pintxos adventure at a neighborhood institution loved since the 1970s. Taste fresh mussels and crisp Basque cider. Get hands-on with the local art of cider pouring.
Visit a gourmet store to sample two premium Iberian hams and learn how to recognize their quality and flavor differences.
Sample marinated anchovies and the first pintxo ever created, paired with sparkling Basque wine. Discover how a simple bite became one of the city’s most beloved traditions.
Enjoy a perfectly grilled sirloin steak pintxo served with aged Navarra red wine. This stop highlights the Basque love of simple, high-quality ingredients cooked to perfection.
Conclude your private food journey with a slice of the famous Basque cheesecake and sweet wine.
Show 4 more
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show more
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience