Discover the authentic flavors of Naples during a relaxed early-evening tasting experience in a welcoming local venue. This is not a formal dinner or cooking class, but a friendly gathering where you can enjoy traditional Neapolitan specialties and learn about the city’s food culture.
Start with a classic Italian aperitivo with local sparkling wine, taralli and olives, then taste a homemade dish of the day prepared according to seasonal traditions. Along the way, you will hear stories about local ingredients, everyday food habits and Neapolitan lifestyle.
The small-group atmosphere makes it easy to meet other travelers and enjoy a truly local experience. Perfect before dinner, this tasting offers a genuine introduction to Naples beyond tourist menus.
Join us for a simple, authentic and memorable food experience.
Welcome Aperitivo with Local Sparkling Wine
Enjoy local sparkling wine with crunchy taralli and olives in a relaxed setting. A perfect Italian aperitivo to start the experience and meet fellows
Traditional Neapolitan Bruschetta Tasting
Toasted local bread with anchovies from Cetara, buffalo stracciata and sundried tomatoes and Provolone del Monaco with marinated eggplant. Paired wine
Mozzarella & Local Cheese Tasting
Compare buffalo mozzarella, fior di latte and smoked provola. Learn why Neapolitans use fior di latte on pizza and how these cheeses are made.
Traditional Neapolitan Dish of the Day
Taste a homemade Neapolitan specialty such as parmigiana, ragù, sartu or sausage with friarielli. Recipes change based on season and local tradition.
Traditional Dessert & Limoncello
A typical Neapolitan dessert, changing with the season, followed by moka coffee and a glass of local limoncello to end the experience the Italian way.
we will meet at Mora
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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