4-Course Seafood & Gnocchi Cooking Class by the Vatican

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3 hours (approximately)
Offered in: English

Get a true taste of Rome’s coastal elegance in this small group, 5-course cooking class hosted through Classpop!. Set in a stylish bistro near the city center, this immersive experience blends Roman creativity with vibrant Mediterranean flavors. With sparkling wine, fresh seafood and authentic pasta-making, you’ll enjoy a refined evening of hands-on learning and dining in an intimate setting.

Menu
- Aperitivo: Glass of bubbly with a seasonal chef’s bite such as artichoke flan with Pecorino fondue or cherry tomatoes in sweet-and-sour glaze
- Starter: Golden battered cod with red onion and kiwi chutney
- First course: Handmade potato gnocchi in a minty seafood sauce with shrimp or mussels and slow-roasted tomatoes
- Second course: Daily catch, almond-crusted and served with beetroot mayo, arugula and clementine salad
- Dessert: Choice of mini cannoli or chocolate-hazelnut doughnuts with raspberry sorbet

this workshop highlights Roman hospitality with a contemporary seaside twist.

Example Menu

Starter

Aperitif With Sparkling Wine and Welcome Appetizer

With artichoke flan with Pecorino, fondue and confit cherry tomatoes or other seasonal Chef's choice

Main

Battered Cod Fillets

With red onion and kiwi chutney

Main

Potato Gnocchi

With mint, mussels or shrimp and confit cherry tomatoes

Main

Catch of the Day

With seasonal fish, an almond crust, arugula and clementine salad and beetroot mayonnaise

Dessert

Dessert

With mini Gianduja doughnuts with raspberry sorbet or cannoli with a selection of classic Italian creams

What's Included

Small group for a more personal experience
Hands-on 4-course coastal Italian cooking class
Seasonal aperitivo with sparkling wine
Hosted in a stylish bistro near central Rome
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Meeting and pickup

Meeting point
Ninù Roma

The chef will be waiting for you inside the restaurant Ninù Roma. The restaurant is located in front of the BULGARI HOTEL.

End point
This activity ends back at the meeting point.

What to expect

Step off the tourist trail and into an elegant Roman restaurant near the Vatican for a refined cooking class experience.

Limited to just 9 guests, this exclusive 4-course cooking class offers the rare opportunity to learn from a seasoned local chef in an elegant Roman restaurant.

Begin your experience with a sparkling aperitif and curated seasonal appetizers like artichoke flan with Pecorino fondue. Then, roll pillowy handmade gnocchi and master the chef’s signature seafood sauces using fresh mussels or shrimp. Sear the catch of the day to perfection with an almond crust, beetroot mayonnaise, and clementine-accented salad. End the evening with a luxurious dessert like mini Gianduja doughnuts with raspberry sorbet or handmade cannoli filled to order.

Treat yourself to the most elegant cooking experience in Rome. Book your seat today!

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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