Make Artisanal Italian Desserts With Local Chef in Rome

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2 hours (approximately)
Offered in: English

Step into a professional pastry kitchen and master Italy’s most beloved sweets in this 4-course class hosted through Classpop!. Join a chef in a central Rome pastry lab for an immersive workshop focused on gelato, cannoli and tiramisù. With expert instruction, a welcome drink and plenty of Roman hospitality, this experience is perfect for dessert lovers and curious bakers alike.

Menu
- Aperitivo: Welcome drink of Prosecco or fresh juice
- Dessert 1: Sicilian cannoli piped with creamy ricotta filling
- Dessert 2: Classic tiramisù layered with espresso-soaked ladyfingers, mascarpone and cocoa
- Dessert 3: Fior di latte gelato churned by hand, finished with seasonal fruit and elegant toppings

Learn time-honored pastry techniques in an approachable and engaging way, with customizable options for most dietary needs available upon request. More than a cooking class, this is a behind-the-scenes glimpse into Italy’s sweet traditions set in the heart of Rome.

Example Menu

Starter

Sicilian Cannoli

With fresh ricotta cheese filling

Main

Italian Tiramisu

With espresso coffee, ladyfingers, mascarpone and cacao dust

Dessert

Gelato Fior di Latte

With fruit and toppings freshly prepared by the Chef

What's Included

Customizable options for dietary needs with advance notice
Professional pastry lab setting in central Rome
Welcome drink: Prosecco or fresh juice
Hands-on dessert lessons in cannoli, tiramisù and gelato

Meeting and pickup

Meeting point

From Battistini Metro Station, you can walk to the LAB. When you arrive, you can ring the bell on your right and the deputy staff will open the door for you. We cannot wait longer than a 10-minute delay out of respect for the other participants. The lab opens 10 minutes before the experience.

End point
This activity ends back at the meeting point.

What to expect

Immerse yourself in the art of Italian desserts with a hands-on cooking class in Rome, guided by the talented chef. This experience is perfect for anyone eager to learn the secrets behind classic Italian sweets. In a professional pastry laboratory, you'll master the techniques for creating three iconic desserts: creamy gelato, rich tiramisù, and crispy cannoli. Start with crafting sweet ricotta from scratch to fill your cannoli shells, then perfect the art of layering tiramisù with its luscious cream and espresso-soaked ladyfingers. Finally, delve into vibrant gelato creations, experimenting with fresh flavors. The chef's expertise ensures a fun and approachable class, with tips and tricks to make each dessert delectable. Dietary restrictions can be accommodated with advance notice. Leave with cherished recipes and delicious memories from your sweet Roman adventure!

Additional info

  • Service animals allowed
  • Public transportation options are available nearby
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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