Genoese Cooking Class Learn Traditional Ligurian Recipes + Ebook

1 hour 50 minutes (approximately)
Offered in: English

Discover the authentic flavors of Genoa in a hands-on cooking class led by a professional chef, now including a complimentary eBook to recreate the recipes at home. In this interactive experience, learn the secrets of traditional Genoese cuisine while cooking alongside other participants in a fun and welcoming atmosphere. Prepare soft homemade gnocchi from scratch, served with the famous Pesto alla Genovese made with fresh basil, pine nuts, and Parmesan cheese. Then, make the iconic Focaccia di Recco, filled with creamy stracchino cheese, followed by delicate Canestrelli cookies, a beloved Ligurian dessert. After the class, sit down with your group to enjoy the dishes you prepared, paired with a glass of local wine. Take home not only new skills and unforgettable memories, but also a practical eBook with recipes and tips from the experience.

What's Included

Traditional Genoese cooking class with professional chef
Equipment and utensils to cook
Drinks: water, wine, or beer
Tasting of the various products prepared
Ebook guide
Necessary ingredients to prepare the dishes
Pick up from/to Hotel
Tips

Meeting and pickup

Meeting point
Via di Porta Soprana

In front of Christopher Columbus' House

End point
This activity ends back at the meeting point.

Itinerary

Duration: 1 hour 50 minutes (approximately)
  • 1
    Via di Porta Soprana

    Located in the historic heart of Genoa, near the ancient gate of Porta Soprana, Via di Porta Soprana is a charming street rich in history and local character. Surrounded by medieval buildings and narrow alleys, this area offers an authentic atmosphere that perfectly reflects the traditions of Genoese life and cuisine. Here, visitors can enjoy a hands-on cooking class dedicated to the flavors of Liguria. Guided by a professional chef, participants learn how to prepare classic dishes such as Gnocchi served with the famous Pesto alla Genovese, made with fresh basil, pine nuts, and Parmesan. The experience also includes the preparation of the traditional Focaccia di Recco and the delicate flower-shaped biscuits known as Canestrelli. At the end of the class, guests enjoy tasting their creations together with a glass of local wine, experiencing the true flavors and warm hospitality of Genoa.

    1 hour 50 minutes Admission ticket free

Additional info

  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Suitable for all physical fitness levels
  • It is advisable not to book tours on the same day, with close times
  • Please leave a Whatsapp number where you will be contacted by our support once you have booked the tour with us
  • The order of the itinerary may vary, at the guide's discretion.
Supplied by Eternal City Tours
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Tags

Private and Luxury
Cultural Tours
Historical Tours
Walking Tours
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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