This is a unique activity and the only one in London. Alongside the cooking class itself, the supper-club allows you to be part of a family for a night in a home away from home setting with delicious food and drink.
It's the perfect experience for any visiting foodies!
Coronation Chicken
This dish was served for the banquet of the coronation of Queen Elizabeth II in 1953, and is made from cold chicken, curry cream sauce and dressing.
Wild Mushroom Risotto
In keeping with King Charles interest and focus on sustainability, this is said to be one of his favourite dishes.
Chocolate Biscuit Cake
This is one of two royal wedding cakes made to celebrate the marriage of the then Duke and Duchess of Cambridge (now the Prince and Princess of Wales)
Meet outside Marks & Spencer Food Hall directly opposite the Station Exit (City North Place)
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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