Tokyo Sushi Making Experience & Japanese Cooking Class

5.0
(151 reviews)
Tokyo, Japan

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1 hour 30 minutes (approximately)
Offered in: English

A unique feature of this class is that you first learn about sushi history, culture, and etiquette through quizzes. Afterwards, you can enjoy learning how to make popular Japanese dishes like maki sushi and temari sushi, or maki sushi and nigiri sushi, in a short time. The classroom has friendly, knowledgeable staff fluent in English or Chinese who will gladly assist you with sushi-making and taking commemorative photos. Allergy menu

[Used]:
tuna, salmon, squid, shrimp, flying fish roe, cucumber, egg, ginger, sesame.

[Not used]:
crab, meat products, nuts, fruits, dairy products.

Vegetarian menu available.
Please notify us in advance if you are uncomfortable with raw fish.

Example Menu

Main

Maki Sushi and Temari Sushi Course

Temari sushi is very easy to make and is a visually beautiful type of sushi.

Main

Maki Sushi and Nigiri Sushi Course

Nigiri sushi is the most popular type of sushi in Japan.

What's Included

Guide: English, Traditional Chinese, Simplified Chinese
Maki sushi, temari sushi (tuna, salmon, squid, etc.)
Juice and alcoholic beverages need to be ordered separately.

Meeting and pickup

Meeting point

Please use the elevator inside the S-PLAZA弥生Ⅱbuilding to go up to the 3rd floor.

End point
This activity ends back at the meeting point.

What to expect

During your trip to Japan, you can enjoy learning how to make popular Japanese dishes like maki sushi and temari sushi, or maki sushi and nigiri sushi, in a short time without bringing anything. The classroom has friendly, knowledgeable staff fluent in English or Chinese who will gladly assist you with sushi-making and taking commemorative photos. As an option, you can add sake, shochu, or other drinks.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Eligible participants (age): 4 years old and above
  • The legal drinking age in Japan is 20 years old. Please bring a valid form of identification that can prove your age.
Supplied by Tokyo Sushi Making Experience & Japanese Cooking Class

Tags

Cooking Classes
Food & Drink
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 151 151 reviews
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