Discover the flavors of Albania with Eden's 8-day food and drink experience! Immerse yourself in authentic Albanian cuisine, savor traditional dishes, and enjoy local beverages amidst stunning landscapes. This journey combines cultural exploration with culinary delights, offering a unique opportunity to taste the best of Albania. Perfect for food lovers and adventure seekers alike—book now to experience the vibrant flavors and rich traditions of Albania!
We will meet the customer at the airport or in the selected hotels in Tirana
Morning: Arrive at Tirana International Airport (TIA).
Afternoon: 3-hour Walking Food Tour in Tirana’s New Bazaar (Pazari i Ri). Sample byrek (savory pastry), petulla (doughnuts), and boza (fermented drink). Visit family-run eateries for qofte (meatballs) and local coffee. Lunch included during the tour.
Dinner at Mullixhiu, one of the top restaurants in Albania. Activities: Walking food tour, cultural introduction.
Morning: Drive 2 hours to Berat, the “City of a Thousand Windows.” Guided tour of Berat Castle and Ethnographic Museum. Wine tour at Çobo Winery Activities: Berat Castle tour, Ethnographic Museum
Drive 3 hours to Saranda via the scenic Llogara Pass. En route, stop at the Blue Eye spring for its turquoise beauty. Guided tour of Butrint National Park, a UNESCO World Heritage site with Greek and Roman ruins Lunch. Evening: Dinner at Mare Nostrum Cuisine on Saranda’s promenade, featuring fresh seafood and local wine. Free evening to enjoy the nightlife or relax by the sea. Activities: Blue Eye visit, Butrint National Park tour
Join a hands-on cooking class in Berat, a UNESCO gem, with Eden Tours. Learn to make authentic Albanian dishes like byrek and tave kosi with a local chef in a traditional stone house, using fresh market ingredients. Cook, savor your creations, and take home recipes!
Morning: 1 hour to Gjirokaster, the UNESCO - listed “Stone City.” Guided tour of Gjirokaster Castle and Skenduli House (entry included), showcasing Ottoman architecture. Lunch and Dinner
Drive 1 hour to Permet, the “City of Roses.” Visit a local producer for tastings of gliko (preserved fruits in syrup) and artisanal cheese. Lunch and free afternoon to explore Permet’s thermal baths or relax by the Vjosa River. Dinner at a local guesthouse
Morning: Drive 2.5 hours to Korce, known for its brewery and vibrant culture. Guided tour of Korce’s Old Bazaar, Resurrection of Christ Cathedral, and National Museum of Medieval Art (entry included). Lunch at Vila Themistokli, serving lakror and Korce beer. Dinner at Café-Museum Komiteti, offering traditional dishes and a variety of raki. Free evening to explore Korce’s trendy bar scene.
Join a hands-on cooking class in Korçë with Eden Tours! Learn to make authentic Albanian dishes like byrek and tave kosi with a local chef in a stone house, using fresh market ingredients. Cook, savor, and take home recipes!
Discover Shkodër, the capital of the North, in a day with a Tour of historic sites, taste Kallmet wines at a vineyard, savor byrek and fërgesë at a taverna, and cruise Lake Shkodër.
We prepare after breakfast for the transfer to the airport
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show more
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience