We cook and eat osechi dishes on New Year's Day in Japan. We cook and eat Osechi-ryori, a local dish of Osaka. Osechi-ryori has a meaning.
They want to live long and work hard.
Black beans take 2 days to make! I learn how to make everything except black beans.
We make Kazari-giri with Japanese style pickles and knives. You can learn traditional dishes which young people are less likely to cook now. I will advise you to make it at home.
Ayako-sensei, a professional cooking teacher, will teach you kindly and carefully.
You can enjoy making it even for the first time.
Let's cook and eat Osechi-ryori which Tanjiro also ate.
Celebration fish
Iwai fish and grilled yellowtail. We grill yellowtail of Shusseuo. It goes well with alcohol.
Wagyu‼︎Japanese roast beef
You can easily and deliciously make Japanese-style roast beef and roast beef with Japanese beef. We use soy sauce and wasabi.
Chikuzen-ni
Chikuzen-ni, you can learn how to cook vegetables in broth and keep them for a long time.
black beans
It takes 2 days to boil black beans, so here is an explanation and tasting.
Namasu
Namasu, Japanese pickles are refreshing, easy to eat and healthy to eat a lot.
Kurikinton
Kurikinton, the color of Kurikinton is golden, so it's auspicious. It's sweet and delicious to make you happy from New Year's.
The ozoni
The ozoni and dashi are the best, so please look forward to it. You can experience how to make Japanese soup stock.
5minutes on foot from the east exit of JR Ebisu Station. Its behind Family Mart 4chome. I am waiting in front of the building.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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