Master Authentic Japanese Home Cooking!
Choose your favorite hands-on course and create memories in a friendly, relaxed setting:
Sushi: Learn rare home-style favorites like oshizushi & temari sushi.
Tofu: Discover comforting dishes that highlight delicate, traditional flavors.
Katsu Curry: Cook crispy cutlets paired with a rich, aromatic curry sauce.
Gain practical cooking skills and experience real Japanese food culture. Let’s make something delicious together!
shiraae
Boiled carrots and spinach are topped with a tofu and sesame paste dressing.
Agedashi tofu(deep fried tofu)
Tofu is coated in batter and deep-fried, then topped with grated daikon radish and dashi broth.
Tofu Hamburg Steak
A hamburger steak made with tofu, combined with ground meat. For vegetarians , we use alternatives such as soy meat.
Onigiri(rice balls)
Rice balls made with freshly cooked rice. You can choose fillings such as salmon flakes, simmered kombu, or pickled plums.
Katsu Curry
Japanese-style curry with crispy tonkatsu and fried shrimp
potato salad
Japanese style potato salad
Oshizushi(pressed Sushi)
Sushi rice and topping are pressed together in a special mold to create a neat, layered sushi that easy and fun to make.
Temari sushi(Ball-shaped Sushi)
A beautiful, bite-sizes sushi made by shaping sushi rice and your favorite topping into a ball using plastic wrap.
Please email or call me when you get to the address above.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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