Experience the pinnacle of Whistler’s culinary scene on our most prestigious dining adventure. This refined 4-course progressive tour whisks you through four of the village’s award-winning, fine-dining establishments in one unforgettable evening.
The highlight of your night includes an exclusive VIP visit to a world-renowned 15,000-bottle wine cellar. Here, you’ll dive into local history and witness the thrilling art of Champagne Sabering—a spectacular Napoleonic tradition.
From artfully prepared seasonal amuse-bouches to decadent dessert finales, every dish is curated to impress even the most sophisticated foodie. Between stops, your expert guide shares insider stories of Whistler’s transformation into a global destination.
New & Inclusive: Every stop now features premium, curated mocktails! These handcrafted, zero-proof pairings ensure that everyone—non-drinkers and families alike—can join every celebratory toast. Skip the reservations and indulge in the very best of Whistler!
Departure Point: Tour will depart from the Crystal Lodge Lobby Address: Meet at the Crystal Lodge Hotel Lobby Directions: The Crystal Lodge is located at the bottom of the stairs behind Lululemon. Whistler Tasting Tours will confirm starting location
Start: Meet Your Guide & Tour Group Meet your friendly guide and fellow food enthusiasts in the elegant Crystal Lodge Lobby to begin your culinary journey. This stop serves as the perfect introduction to your Finer Things Dinner Tour. Here, your guide will provide a brief tour overview and share fascinating secrets of Whistler's history and the Village. You will also take this time to confirm your menu choices for the evening's four-course progressive dinner. Get ready for a night of luxury dining and local knowledge!
2nd Restaurant: Appetizer Course Enjoy an easy walk through Whistler to your 2nd stop for your appetizer at a top restaurant.
3rd stop for Delicious Main Course Quatro: Full main course choice of PAN ROASTED KING SALMON with truffle creamed leeks & lemon succo, OR; FUSILLI TARTUFATI with local wild mushrooms, truffle cream & sage, OR; CHARRED BAVETTE STEAK with saffron rissoto & autumn vegetables.
Sweet/Savory Cheese Board Complete your 4 course dining adventure with a sweet/savory cheese board & BC Ice Wine (with drinks addon).
Bonus 5th Stop for a sweet treat Stop in at the Rocky Mountain Chocolate Factory to see where the magic happens & get a sweat treat.
Champagne Sabering: Bearfoot Bistro Experience VIP treatment in the Barefoot Bistro's famous wine cellar with a Champagne sabering lesson/history.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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