Discover where the locals eat! Join our insider-guided 4-course progressive dinner through Whistler’s best hidden gems, plus a 5th bonus stop at Rocky Mountain Chocolate Factory for a sweet treat.
What’s Included: Your all-inclusive price covers your expert guide, a full 4-course meal, all restaurant taxes, and server gratuities (guide tips are optional but welcome).
The Experience: Beyond the plate, your guide brings Whistler to life, sharing the village's colorful history and secret dining spots through captivating local stories.
New & Inclusive: Every stop now features curated mocktails! These refreshing, handcrafted pairings ensure that everyone—non-drinkers and families alike—can join every toast.
Drink Upgrades: Elevate your evening with our optional Drink Pairing package (BC Craft Beers and Wines), available for purchase directly on the tour.
Ready for a memorable night? Let's eat!
Departure Point: Tour will depart from the Whistler Public Library Address: Meet at the Whistler Public Library Directions: Whistler Public Library is located just of the Village Stroll across from the Delta Hotel. Please meet guide at 4:45pm Whistler Tasting Tours will confirm starting location
Stop 1 - Caramba for your first course of the meal. Known for its friendly staff and lively atmosphere, guests will have the choice between two of their signature appetizers. CALAMARI A LA PLANCHA with a Garlic Lemon Olive Oil, OR; HOUSE MADE RICOTTA with Lillooet Honey & Crunchy Sourdough Wine Pairing (if drinks upgrade purchased): 3oz glass BC red or white or BC Craft Beer Sample itinerary (restaurants and dishes subject to change):
Stop 2 FLUTE n FROMAGE - A unique Alpine dining experience for your 2nd Course of the evening, includes: 1x Prosciutto, Burrata, and Fig Jam Crostini (per guest) Shared Berthoud Savoyard (bur~thuhd suh~voy~aad) - Classic French Fondue Dish from the region of Savoie. Made with Abondance Cheese (Cows milk). Served with Potatoes, cornichons and Prosciutto Cotto. Drinks Upgrade (if upgrade purchased): 3oz glass BC red or white (Natural BC Wines) Sample itinerary (restaurants and dishes subject to change):
Stop 3 - STONESEDGE KITCHEN (Main Course) Choice Between Salmon Risotto: Salmon filet served on a bed of wild mushroom risotto, asparagus and a beurre blanc sauce OR Red Wine Braised Chicken: Red wine braised chicken and vegetables served with thyme mashed potatoes, broccolini, rainbow carrots OR Short Rib Bolognese: House-made short rib bolognese, rigatoni, parmesan cheese OR Ratatouille Stuffed Peppers Vegan: Ratatouille stuffed bells peppers served on wild mushroom risotto Drinks Upgrade (if purchased): 3oz glass BC red or white, or local BC Craft Beer Sample itinerary (restaurants and dishes subject to change)
Stop 4 - Dessert Chef's choice of CHEESECAKE with a blackberry/raspberry compote, OR; CHOCOLATE ALMOND CAKE. Guests often kick back for coffee, tea, cocktails or pints following the tour. Drink Upgrade (if purchased): 3oz glass BC red or white Sample itinerary (restaurants and dishes subject to change)
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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