Experience Description
Interactive and Demonstrative Class:
You’ll receive hands-on training and watch expert demonstrations from a professional chef-nutritionist.
Cooking Techniques to Learn:
Master traditional Indian cooking methods like tempering spices or grinding pastes, or rolling an indian bread.
Cultural Insights:
Learn the history, traditions, and stories behind dishes from different parts of India.
Ingredient Selection:
Discover how to choose fresh, local, and exotic ingredients to recreate recipes at home.
Dietary Options:
Fully veg/vegan experience. Let me know about specific dietary restrictions in advance.
This class offers a deep dive into India's culinary diversity with practical skills and cultural knowledge.
Pakora
Chickpea and vegetable fritters
Rajma
Kidney bean curry in rich tomato gravy and indian spices
Vegetable pulao
Rice cooked with vegetable and spices
Sabji
Seasonal vegetables tossed in traditional spices.
Mithai
Traditional sweet
You need to reach Cafe Marc Browne and wait for further instructions
All sales are final. No refund is available for cancellations.
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This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.
You will not receive a refund if you cancel.
Your guide to the flawless travel experience