Florence; Cooking Course Pasta/Tiramisu and Lots of Wine

5.0
(7 reviews)

2 hours 30 minutes (approximately)
Offered in: English and 1 more

Roll up your sleeves and learn how to make the perfect pasta and tiramisu in a cooking class. Learn some tricks and tips on how to prepare two classic types of pasta and once you finish, you eat what you have cooked with your own hands with lots of wine to accompany. Let's start by giving a little presentation to the whole group. Follow the instructions and start preparing your fresh pasta in the traditional way all by hand, then learn the real tiramisu as it used to be, we do all this while drinking wine and having a lot of laughs. Sit down to enjoy what you have prepared and enjoy our Chef cooking it in front of you.

Example Menu

Main

Tagliatelle with fresh tomatoes

Flour 00, Semolina flour. Eggs, oil, salt

Main

Butter and sage dumplings

Flour 00, Semolina flour, eggs, oil, cottage cheese, salt

Dessert

Tiramisu

Mascarpone, eggs, sugar, cocoa, biscuits

What's Included

Lunch
Private transportation

Meeting and pickup

Meeting point

DA Piazza del Duomo is a 3/4 minute walk

End point
This activity ends back at the meeting point.

What to expect

We bring you closer to Italian cuisine and the love that our grandparents have passed on to us, for example fresh pasta. If you want to carry a piece of Italy in your heart join us.

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Transportation options are wheelchair accessible
Supplied by Murales Bistrò

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Tags

Pasta Making Classes
Food & Drink
Spring Break
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 7 7 reviews
5 stars
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1 star
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