Immerse yourself in an authentic Moroccan culinary experience in a warm and local setting.
Friendly welcome
Upon arrival, you will be greeted with fragrant Moroccan tea and traditional cakes, symbol of Moroccan hospitality. This moment of sharing is ideal to immerse yourself in the unique atmosphere of the workshop.
Expertise of the chef
Your activity is led by a talented chef, qualified in cooking, with prestigious experience at the Royal Mansour Hotel. Under his guidance, you will learn the secrets of Moroccan recipes, mixing ancestral techniques and culinary anecdotes.
Cultural immersion
Discover the art of preparing iconic dishes such as tagine, couscous or traditional pastries. Each step is an opportunity to learn the subtleties of Moroccan spices and culinary traditions passed down from generation to generation.
tagine kefta egg
tagine chicken fried olives
couscous
Beef tagine with prunes
Berber tagine
Tagine with chickpeas and zucchini
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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