This private cooking class takes place in a real Tuscan family-run farm, immersed in the Montepulciano countryside. The experience is reserved exclusively for your group and adapts to the times and needs of the participants, following traditional recipes and local ingredients. The pace is relaxed and the atmosphere intimate, to live an authentic moment of sharing, cooking and conviviality away from mass tourism.
Bruschetta
tomato and balico bruschetta and bruschetta EVO oil and salt
Handmade pasta
Pici, traditional handmade Tuscan pasta
Cold cuts and cheeses
Cold cuts and cheese platters Pecorino di Pienza with compotes
Tiramisu
Typical Italian dessert
We are next to the Sanctuary of the Madonna della Querce in Montepulciano
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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