Spanish Cooking Class With Paella in Sacramento (4-Course Menu)

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2 hours 30 minutes (approximately)
Offered in: English

Immerse yourself in the flavors of Spain in this hands-on 4-course cooking class in Southeastern Sacramento, hosted through Cozymeal. Limited to 8 guests, this small-group workshop highlights authentic ingredients and timeless Spanish recipes.

The menu you will prepare includes:

- Potato croquettes
- Seafood paella
- Pan con tomate with citrus and avocado salad
- Almond torte

Across 2.5 hours, you’ll gain confidence in Spanish cooking methods while enjoying your creations in a relaxed setting.

Example Menu

Starter

Potato Croquettes and Roasted Red Pepper Aioli

Crispy croquettes made with Manchego cheese and breadcrumbs, served with roasted red pepper aioli.

Starter

Pan con Tomate

Toasted ciabatta topped with olive oil, fresh tomatoes and garlic.

Starter

Citrus and Avocado Salad

Arugula, shaved fennel, seasonal citrus and avocado dressed with sherry vinaigrette.

Main

Seafood Paella

Bomba rice with shrimp, fish, mussels and chorizo, cooked with saffron and traditional Spanish seasonings.

Dessert

Tarta de Santiago with Almonds

Classic almond torte flavored with citrus and Amaretto.

What's Included

Full 4-course menu with croquettes, pan con tomate, citrus salad, seafood paella, and almond torte
Cozy Sacramento venue with an intimate 8-guest limit
Step-by-step Spanish cooking: master kneading, frying, seasoning & paella preparation
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue.

End point
This activity ends back at the meeting point.

What to expect

Enjoy a small group 4-course Spanish cooking class in Southeastern Sacramento, hosted through Cozymeal and limited to 8 guests. In this hands-on experience, you’ll learn to prepare classic Barcelona-inspired dishes from croquettes to dessert and featuring iconic seafood paella. Perfect for gaining confidence with authentic Spanish ingredients and techniques.

The menu you will prepare includes:

- Starter: Potato croquettes with Manchego cheese and roasted red pepper aioli
- Bread: Pan con tomate with toasted ciabatta, olive oil, tomatoes and garlic
- Salad: Citrus and avocado salad with arugula, shaved fennel, seasonal citrus and sherry vinaigrette
- Main Course: Seafood paella with bomba rice, shrimp, fish, mussels and chorizo, flavored with saffron
- Dessert: Tarta de Santiago with almonds, citrus and Amaretto

Guests are welcome to enjoy their creations during class and take home any extras. Wine and beer are welcome to enjoy throughout the experience.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Likely to Sell Out
Small Group
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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