Roll sushi, slice fish and make handmade gyoza in this hands-on cooking class in Nashville, hosted through Cozymeal, which connects you with top-rated local chefs. This generous class covers gyoza folding, rainbow and Philadelphia rolls, nigiri and sashimi slicing and decorative sushi art in one complete experience.
Your hands-on cooking experience features:
• Handmade Gyoza with pork or chicken, green onions, soy sauce and ginger
• Rainbow Roll
• Philadelphia Roll
• Nigiri and Sashimi with professional slicing and chirashi arrangement
• Sushi Art – decorative roses, cubes and plating technique
Knife skills, rolling technique, slicing and plating – you'll leave with a complete Japanese sushi skill set. Guests are welcome to bring wine or beer to enjoy throughout the experience.
Sushi Condiments, Sides and Set Up
With sesame seeds, ginger, wasabi, eel sauce and spicy mayonnaise
Handmade Gyoza
With pork or chicken, green onions, soy sauce and ginger powder
Rainbow Roll, Philadelphia Roll, Nigiri and Sashimi
Includes cuts, slicing and chirashi arrangement
Sushi Art
Create sushi roses, cubes and learn sushi plating
Please arrive at the venue at least 10 minutes before your scheduled session.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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