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Offered languages
- English
Discover the bold flavors of modern Japanese cuisine in this immersive sushi-making class in Calgary, hosted through Cozymeal. This 4-course experience combines traditional methods with creative twists, offering an engaging, hands-on culinary adventure.
Your hands-on cooking experience features:
- First course: Spicy California roll with crab, avocado, cucumber, jalapeño, sesame, spicy mayo
- Second course: Philadelphia roll with smoked salmon, cream cheese, shrimp tempura, avocado, mango mayo
- Third course: Double crab roll with fresh & grilled crab, avocado, cucumber, sesame, unagi & spicy mayo
- Dessert: Warm Korean pancake with ice cream & syrup
This interactive class highlights the creativity of sushi-making while building your confidence in the kitchen. Set in a relaxed small-group setting, it’s ideal for couples, friends or anyone eager to explore modern Japanese flavors. Guests may bring their favorite wine or beer to pair with the meal.
Example Menu
Main
Spicy California Roll
A zesty take on the iconic roll with avocado, cucumber, crabmeat, jalapeño, sesame seeds, and a drizzle of spicy mayo.
Main
Philadelphia Roll
A rich and flavorful roll featuring smoked salmon, cream cheese, shrimp tempura, avocado, and a touch of mango mayo for a sweet finish.
Main
Double Crab Roll
Layers of crabmeat, grilled crab, avocado, and cucumber, topped with sesame seeds, unagi sauce, and spicy mayo for bold textures and flavors.
Dessert
Korean Pancake With Ice Cream
A delightful combination of warm, crispy pancake paired with creamy ice cream and drizzled with sweet Korean syrup.
What's Included
Meeting and pickup
The chef will be waiting for you inside the venue.
What to expect
The menu you will prepare includes:
- First course: Spicy California roll with avocado, cucumber, crabmeat, jalapeño, sesame seeds and spicy mayo
- Second course: Philadelphia roll with smoked salmon, cream cheese, shrimp tempura, avocado and mango mayo
- Third course: Double crab roll layered with crabmeat, grilled crab, cucumber, avocado, sesame seeds, unagi sauce and spicy mayo
- Dessert: Warm Korean pancake paired with creamy ice cream and sweet syrup
Guided by your local sushi chef, you’ll learn essential techniques like rice preparation, rolling methods and flavor balancing while creating bold, flavor-packed dishes. With its relaxed setting, hands-on guidance and BYOB-friendly atmosphere, this class is perfect for anyone ready to bring modern sushi artistry into their home kitchen.
Additional info
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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