Ceviche & Empanadas Cooking Class

5.0
(44 reviews)

2 hours 30 minutes (approximately)
Offered in: English and 1 more

Enjoy amazing views of Volcano Arenal in a “Pura Vida” atmosphere while preparing and tasting your newest culinary creations. The class is located in a gorgeous professional kitchen overlooking the rainforest. You will learn Scott’s personal recipes, techniques, get to participate in the creation of them, and of course sit down to enjoy the fruits of your labor.

Example Menu

Starter

Empanadas

Filled with chicken, cheese, beans or meat.

Starter

Ceviche

with avocado and tortilla chips

Starter

Mojito

Mint mojitos - costarican style

Dessert

Chocolate Plantains Flambeé

made with local cacao and vainilla ice cream

What's Included

You will enjoy the fruit of your hard work, all you can drink mojitos, sodas, wine, beer, water and tropical drinks are also included.
Transportation from Hotel

Meeting and pickup

Meeting point

300mts before de La Fortuna Waterfall, is the only 3 floor building at the right next to Tifakara Hotel. In L a Fortuna, Alajuela, Costa Rica.

End point
This activity ends back at the meeting point.

What to expect

Join Chef Scott Alan and his local chefs for a fun and entertaining morning of Costa Rican cooking while learning how to make delicious appetizers and cocktails. During this appetizer workshop, you’ll get a delicious taste of what Costa Rican cooking is all about.
A minimum of 2 people are required for the class.

Additional info

  • Service animals allowed
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
Supplied by Costa Rica Cooking

Tags

Cooking Classes
Small Group
Food & Drink
Best Conversion
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 44 44 reviews
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