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Offered languages
- English
Our cooking class offers an authentic, hands-on experience that goes beyond just following recipes. You'll explore a bustling local market, uncover hidden culinary secrets, and learn traditional techniques passed down through generations.
During the experience, you will indulge in a mini coffee tasting featuring Vietnam’s most beloved brews: salted coffee, egg coffee, and coconut coffee. Pick any of your favorite to enjoy as part of the dessert section. Plus, you'll savor homemade liquors, hear folk tales, and take home a recipe book—ensuring the flavors of Vietnam stay with you long after the class ends!
Every passenger who books with us will contribute to our charity meals for pediatric patients in central Hanoi hospitals. At Dine With Locals, everything we do goes back to the communities we serve, and we cannot fulfill this important responsibility without you.
Example Menu
Starter
Vietnamese Banana Flower Salad
Did you know that banana flowers are edible? Even better—they make a delicious salad and are a staple in traditional Vietnamese cuisine!
Main
Vietnamese Spring Rolls
Did you know Vietnamese spring rolls can be fresh or fried? Either way, they’re a must-try, packed with vibrant flavors.
Main
Pho
The stable of Vietnamese cuisine, but do you know the secrets behind the dish? Join us to find out!
Main
Vietnamese Pancakes
Crispy on the outside, soft inside—Vietnamese pancakes are a savory delight filled with shrimp, pork, and bean sprouts.
Main
Bun Cha
You’ve heard of Pho and Banh Mi, but what about Bun Cha? It’s so delicious that even Anthony Bourdain and Barack Obama had to try it first!
Dessert
Traditional Sweet Corn Soup
Did you know Vietnam has a sweet side? Traditional sweet corn soup is a creamy, comforting dessert enjoyed by locals for generations!
Dessert
Egg Coffee
Egg coffee is a rich, velvety treat with a creamy egg yolk foam on top—sweet, bold, and unforgettable!
What's Included
Meeting and pickup
We will reach out to confirm your pick-up address and arrange a car for you on your departure date. Once confirmed, we’ll provide you with the details.
You can meet us at Dong Xuan Market, just right in the centre of the Old Quarter, and we will notify you once the local chef arrives. They will confirm with you again before you join the group.
What to expect
After the market tour, return to the cooking studio, where you'll master traditional knife skills and learn how to prepare some of Vietnam’s most iconic dishes. Get insider tips and tricks from a local chef—secrets you won’t find in any restaurant! This hands-on experience offers an authentic, off-the-beaten-path approach to Vietnamese cuisine.
Finally, sit down to enjoy the meal you've prepared, engage in conversations with the chef, and explore the cultural heritage, table manners, and folk tales tied to Vietnamese food. To enhance the experience, savor complimentary homemade liquors, capture memorable moments, and celebrate your culinary journey. Plus, take home a free recipe book and a certificate as a keepsake!
Additional info
- Service animals allowed
- Specialized infant seats are available
- Not recommended for travelers with poor cardiovascular health
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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