Market Tour and Sichuan Cooking Class

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4 hours (approximately)
Offered in: English

With the help of your native host, you will discover the unqiue flavours of local cooking and learn about the traditional way of life here in Chengdu. As part of this class, you will get a guided tour to a local market, a cooking class with the master chef of WEZO Hotel, a get-together meal at the end of class, a cooking certificate issued by the hotel, and unlimited beer to enjoy!

Example Menu

Starter

Chinese Dumplings(饺子 Jiao Zi)

A signature dish in Chinese cuisine. 2 options of filling: minced pork with cabbage or scrambled egg with chives.

Main

Mapo Tofu（麻婆豆腐 Ma Po Dou Fu）

One of the most famous dishes in Sichuan cuisine. Made with silken tofu, minced beef, hot chilli paste, chilli oil, and Sichuan peppercorn.

Dessert

Glutinous rice cake with brown sugar sauce(红糖糍粑 Hong Tang Ci Ba))

Signature Chinese dessert: cooked glutinous rice pounded into paste, then fried and served with brown sugar sauce and soybean powder.

What's Included

A guided tour to a local market
A Chinese cooking class with the master chef of WEZO
A meal at the end of the class
A cooking certificate issued by WEZO hotel
Unlimited beer
Transportation before and after the class
Gratuities

Meeting and pickup

Meeting point

The meeting point is at the frontdoor of WEZO Hotel.

End point
This activity ends back at the meeting point.

What to expect

A guided tour to a local supermarket.
A Chinese cooking class with the master chef of WEZO.
A meal at the end of the class.
Unlimited beer.
A cooking certificate issued by the hotel.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
Supplied by Yuki

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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