Blue Elephant Phuket Thai Cooking Masterclass with Market Tour

4 hours (approximately)
Offered in: English

Cook with the Blue Elephant Thai Cooking Class in Phuket, set in a century-old Governor’s Mansion, and discover the art of Thai cuisine step by step. Start your morning with a refreshing drink before heading to the bustling local market, where chefs guide you through vibrant herbs, spices, and produce. Back at the school, enjoy a warm welcome, a theory session, and a cooking demonstration before putting on your apron to prepare four authentic Thai dishes in your own space with expert guidance. Receive a recipe booklet, apron, and certificate to take home, then celebrate your success by dining on the dishes you’ve created. This cultural and flavorful journey is perfect for families, couples, groups, or solo travelers seeking more than just a meal—an unforgettable Thai experience in Phuket.

Example Menu

Main

Monday

Spicy Chicken Salad, Hot & Sour Soup with Prawn, Stir Fried Spicy Sea Bass, Yellow Curry with Beef, Mango with Sticky Rice.

Main

Tuesday

Grilled Purple Eggplant Salad, Coconut Milk Soup with Chicken, Stir Fried Prawn with Tamarind Sauce, Jungle Curry with Sea Bass

Main

Wednesday

Mango Salad with fresh prawn, Spicy Beef Soup with Herbs, Red Curry with Roasted Duck & Lychee, Stir Fried Chicken with Hot Basil

Main

Thursday

Papaya Salad, Stir Fried Rice Noodle with Prawn, Grilled Fish with herbs, Scallop curry with pineapple, Banana in Coconut Milk.

Main

Friday

Peranakan Fish Cake, Spicy I-Saan Soup with Sea Bass, Stir Fried Beef with Long Eggplant, Green Curry with Chicken, Coconut Jelly.

Main

Saturday

Prawn Salad with Lemongrass, Fish Soup with Turmeric, Stir Fried Chicken with Cashew Nuts, Red Curry with Beef and Pumpkin, Coconut Cake.

Main

Sunday

Golden Bag, Spicy Sea Bass Soup, Stir Fried Prawns with Black Pepper, Paneang Red Curry with Chicken.

What's Included

Market Tour
Refreshing towel and Thai herbal drink on arrival
Cooking recipes with ingredients
Blue Elephant Apron
Blue Elephant Cooking School Shopping Bag with Blue Elephant products
Blue Elephant Cooking School Certificate
Hotel transfer
Tip & personal expenses

Meeting and pickup

Meeting point

You are required to travel to the meeting point independently. Please arrive at least 10-15 minutes before the activity time. When you arrive, you will see our easily identifiable meeting point with our welcoming staff. Please proceed to check in, kindly provide your name and booking number.

End point
This activity ends back at the meeting point.

What to expect

Sharpen your skills with the Blue Elephant Thai Cooking Class in Phuket, set inside a majestic century-old Sino-Portuguese Governor’s Mansion filled with history and charm. Your experience begins with a warm welcome at the Blue Elephant Bar, where you’ll enjoy refreshing herbal drinks before joining your expert chef on a guided visit to the lively Phuket Town morning market. Stroll through colorful stalls of fresh herbs, fragrant spices, and exotic produce while learning how locals shop and uncovering the secrets of Thai cooking traditions.

Back at the cooking school, cool towels and a herbal drink await before you’re introduced to your 4-course menu. A theory session and step-by-step demonstration prepare you for the hands-on highlight: cooking four authentic Thai dishes at your private station with expert guidance. Along the way, you’ll receive an apron, recipe booklet, and helpful tips to recreate the dishes at home.

Once your dishes are complete, proudly celebrate your success as you are awarded a culinary certificate and souvenir, then sit down to enjoy the creations you’ve cooked yourself.

Additional info

  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Child ticket age between 6-11 years and share the cooking station with their parents.
  • Children under 6 years are not allowed to join the cooking station and must be accompanied by a caretaker.
  • Menu: Monday: Spicy Chicken Salad, Hot & Sour Soup with Prawn, Stir Fried Spicy Sea Bass, Yellow Curry with Beef, Mango with Sticky Rice. Tuesday: Grilled Purple Eggplant Salad, Coconut Milk Soup with Chicken, Stir Fried Prawn with Tamarind Sauce, Jungle Curry with Sea Bass, Taro & Rice Balls in Coconut Milk. Wednesday: Mango Salad with fresh prawn, Spicy Beef Soup with Herbs, Red Curry with Roasted Duck & Lychee, Stir Fried Chicken with Hot Basil, Thai Coconut Pancake. Thursday: Papaya Salad, Stir Fried Rice Noodle with Prawn, Grilled Fish with herbs, Scallop curry with pineapple, Banana in Coconut Milk. Friday: Peranakan Fish Cake, Spicy I-Saan Soup with Sea Bass, Stir Fried Beef with Long Eggplant, Green Curry with Chicken, Coconut Jelly. Saturday: Prawn Salad with Lemongrass, Fish Soup with Turmeric, Stir Fried Chicken with Cashew Nuts, Red Curry with Beef and Pumpkin, Coconut Cake. Sunday: Golden Bag, Spicy Sea Bass Soup, Stir Fried Prawns with Black Pepper, Paneang Red Curry with Chicken.
  • On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
Supplied by Siam Scape Journeys

Tags

Cooking Classes
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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